P is for Pinot

the tablehopper | 11:57 am | November 18, 2008 | Foodie 411

Saturday November 22nd is the tenth annual Pinotfest 2008 at Farallon. This extensive tasting of pinot noirs from over 50 of Oregon and California’s best producers will be held from 3pm–6pm. There will also be hors d’oeuvres and an opportunity to meet the winemakers.

Participating wineries include: Adelsheim, Argyle, Au Bon Climat, Byron, Bonaccorsi, Brewer-Clifton, Calera, Cambria, Chehalem, Costa de Oro, Domaine Drouhin, Domaine Serene, El Molino, Etude, Fiddlehead, Flowers, Fort Ross, Foxen, Freestone, Gloria Ferrer, Greenwood Ridge, Handley, Hartford Family, Hendry, Hitching Post, Iron Horse, J Vineyards, Keller Estate, Kosta Browne, Littorai, Londer, Lynmar, Marimar Torres, Melville, Merry Edwards, Michaud, Morgan, Patz & Hall, Paul Hobbs, Peay, Pey-Marin, Ponzi, Radio Coteau, Rex Hill, Robert Sinskey, Saintsbury, Sea Smoke, Siduri, Skewis, Soter, Talisman, Talley, Testarossa, Thomas Fogarty, Whitcraft, and Williams Selyem.

$100 per person. Call 415-956-6969 for tickets or click here to access the ticket form.

Marcia Gagliardi writes a popular weekly e-column about the SF dining scene, “the tablehopper.” Subscribe for free at www.tablehopper.com and get it in your inbox every Tuesday. Got news? Email Marcia at taste@sanfrancisco.travel.

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